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A multi-disciplinary database that provides access to current and archived news, business and company information worldwide. The database contains content from more than 31,000 sources from 200 countries in 26 languages.
Contains 15 key financial ratios by industry groupings compiled from the North American Industry Classification System. It is based on reliable and comprehensive data on Canadian businesses, derived from Statistics Canada databases of financial statements for three reference years
First Resort is Lancaster House's database for Canadian labour, employment, and human rights law. NOTE: Access is only available on-campus to current McMaster University students, faculty and staff.
Contains rare and hard-to-find archival content that includes text (e.g., cookbooks, menus, recipe books, marketing pamphlets, posters) and video (e.g., documentaries, interviews, vintage commercials) related to food and food systems. Food studies is an interdisciplinary field, with social, historical, economic, cultural, religious, and political implications that reach far beyond what is consumed at the dinner table. Key themes and disciplines with extensive coverage represented include marketing and consumerism, food history, food movements, culinary and food design, food and identity, health, policy, religion, sociology, anthropology and history.
This web site provides free resources on approximately 650 business and management topics. Each topic page usually includes information on the author, concise overviews of the subject, links to additional resources and recommended books. Useful for students and practitioners interested in personal, professional and organizational development.
The following databases are newly acquired or being evaluated for future subscription.